Month: December 2018

Fig, Bacon, & Goat Cheese Stuffed Baby Bellas

Today I felt like making something new. I had to run to the store for some staples and ingredients for a Christmas party dish anyway, so I thought I’d indulge myself and wing it in the kitchen. Here’s what I came up with! Fig, Bacon, […]


This last year has been… well… quite a year. Often I feel conflicted about how so much joy can exist along side so much grief. In many ways the happiness and feelings of completeness have been born of great sadness and loss. It feels strange, […]